Restaurant & Menu

The hotel’s reception is located in the original kitchen, which is essentially untouched, with a huge wood-fired stove and the original bread-oven all adding to the 19^th century ambience.

 Upstairs is an inviting guest lounge with books, magazines and board games, guest internet and email facility, a boardroom and one guestroom.

Upstairs in the main house were originally four large bedrooms.

Now there is only one guest bedroom (The Kestell room), which has its own bathroom (with a claw-foot bath). The other “bedrooms” are now used as a guests’ lounge with books, magazines, Internet and complimentary port and a Boardroom that provides conference facilities for up to 14 delegates.

The old barns and haylofts in the east and north wings of the courtyard have been sympathetically converted to 10 ensuite apartments. Each tastefully decorated with antiques, creating that “old world” atmosphere yet still providing all the modern conveniences expected by today’s discerning traveler.

 The servants’ quarters and coach-house, in the west wing of the courtyard, now provide accommodation for up to seven people in a three-bedroom self-contained facility (The Cottage), that also boasts a kitchenette and spa-bath. It has open fireplaces and is air-conditioned.

- Ensuite bathrooms - Complimentary toiletries - Electric heating - Colour television - Clock radio - 10 channel Austar television

- Tea and coffee making - Refrigerator and mini bar - Electric blankets - Direct dial telephone - Iron and ironing board - Hair drier

Underneath the main house is the old gaol, home to 22 convicts in the 1830's and now used as a wine cellar.